2. Prepare a blender with crushing function, a low-density filter, a high-density filter, an iron spoon and a microwave oven.

3. Put the peeled cooked corn kernels into a blender, add water, and the ratio of water to corn kernels is 2.5: 1 (note: the height of water and corn kernels should not exceed 1/2 of the blender, otherwise it may overflow during the blending process), and the blending time is 6-8 minutes.

4. After stirring, pour it into a low-density filter and evenly push it with an iron spoon.

5. Pour the filtered corn juice into the blender again. This time, the sweetness of adding sugar is self-determined, but you need to add something (whether it tastes good or not depends on it < I can't explain this here. I can't tell all the skills of others to make money. Let's be kind > ), the stirring time is 5 minutes.

step

6. Pour the corn juice into the high-density filter screen, and push it evenly with an iron spoon again. Under normal circumstances, 1.6 kg of corn kernels can make about a bundle of corn juice.

7. It is better to filter corn juice again than to pour it into a vessel and heat it in the microwave oven for 2 minutes.