Delicious town Zhejiang cuisine recipes Jiaxing zongzi learning materials pork × 1( 1) glutinous rice × 1( 1) white sugar × 1( 1) Zhejiang shrimp winter bamboo shoots learning materials ×1(. Kloc-0/( 1) Sesame × 1(2) Glutinous rice × 1( 1) White sugar × 1( 1) Beef ×/kloc. Kloc-0/( 1) Five-husband drunken chicken learning materials chicken × 1(2) rice wine × 1(2) shallots × 1( 1) crystal wax gourd roll learning materials ham × 1 (. (3) Plum meat learning materials: pork ×1(kloc-0/) eggs ×1(kloc-0/) water chestnut × 1(2) jade fish balls learning materials: eggs ×1. Materials needed for arowana learning in tomato sauce Grass Carp×1(2) Tomato sauce×1(2) Carrot×1(2) Pork×1(1) Grass Carp×1(2) Third-class dishes: chicken × 1(2) ham × 1(3) water shield × 1(3) hibiscus meat ×1(prawn). Shao shrimp ball learning materials sweet noodle sauce × 1(2) shrimp × 1(3) egg ×1(kloc-0/) stewed with gold and silver wire learning materials chicken × 1(2) ham × 1(3) Lianxiang boneless chicken learning materials chicken × 1(2) ham × 1(3) tongcai × 1(2) grass carp × 1(2) mushroom × 1(3) ham ×/. Kloc-0/(3) Chicken × 1(2) Tofu × 1(2) Pork × 1( 1) Sugar × 1( 1) Rice wine × Shrimp×1(3) Ham×1(3) Sufu × 1(2) Pork×1(1) Chinese kale×1(3) Snail learning. Rice wine × 1(2) Changxing fried eel shreds learning materials winter bamboo shoots × 1(2) ham × 1(3) eel × 1(3) soft-fried bass learning materials bass × 1(3 Materials for learning braised sea eel Ginger×1(1) Eel×1(3) Onion×1(1) Song Saoyu Soup Learning Materials for Mushrooms×1(3) Mandarin fish×/kloc-. Kirin mandarin fish learning materials Guiyu × 1(3) tomato sauce × 1(2) carrot × 1(2) perch learning materials × 1(3) ham × 1(3) Kloc-0/( 1) Lentinus edodes×1(3) yellow croaker×1(2) ginger×1(1) grass carp×1(2) vinegar. Kloc-0/(3) goose × 1(3) rice wine × 1(2) four-level dishes: prawn × 1(3) mandarin fish × 1(3) water chestnut, which is the necessary material for learning fried fish fillets. Kloc-0/(4) Egg × 1( 1) Crab powder in Nanhu × 1(4) Black pork × 1(4) Rice wine × 1(2) Shrimp ×/Three Fresh Sea Cucumber. Kloc-0/(3) materials needed for the study of mud crabs × 1(4) broth × 1(3) eggs × 1( 1) materials needed for the study of prawns ×1(. ) Longjing shrimp learning materials prawn × 1(3) West Lake Longjing × 1(4) rice wine × 1(2) rock sugar turtle learning materials ginger × 1( 1) rock sugar × 1(2 Crab Crab × 1(4) Lentinus edodes×1(3) Eleocharis tuberosum×1(2) Five-level dishes: Ginger×1(1) duck, which is the learning material of whole duck with cordyceps sinensis. Materials needed for learning to whip dried abalone × 1(5) eggs×1(1) peas×1(2) materials needed for learning assorted dishes: pork×1(1) fish maw ×/kloc-. Cordyceps × 1(5) prawn × 1(3) rice wine × 1(2) shark fin × 1(5) bean sprouts × 1(3) Jinhua ham. Kloc-0/(5) bean sprouts × 1(3) Jinhua ham × 1(4) crab powder and shark fin learning materials × 1( 1) blue crab × 1(4) shark fin ×/kloc. Kloc-0/( 1) Jinhua Ham×1(4) Milk×1(2) Fish Belly×1(5) Mountain Black Pork×1(4) Note: It is in brackets. Second-class dishes in Sichuan cuisine menu of delicious town: pork × 1( 1) auricularia × 1(3) lettuce × 1(2) beef × 1(3) bean paste. Materials needed for learning Sichuan style pork × 1( 1) garlic sprout × 1(2) bean paste × 1(2) pepper × 1(2) chicken × 1(2) Materials needed for ants to climb trees: pork × 1( 1) bean paste × 1(2) vermicelli × 1(2) pepper × 1(2) rabbit meat × 1(2) Zanthoxylum bungeanum×1(2) taro×1(2) chicken×1(2) pepper×1(2) chicken×1(2) peanut×/kloc. (1) Bean paste × 1(2) Pepper × 1( 1) Bean paste × 1(2) Coriander × 1(2) Silver carp. Kloc-0/( 1) Mutton×1(3) Chicken×1(2) Dried Chili×1(1) Peanut×1(2) Sweet and sour pork ribs. Kloc-0/) White sugar × 1( 1) Boiled pork × 1( 1) Bean paste × 1(2) Lettuce × 1(2) Maoxuewang learning. Duck's blood × 1(2) Chicken × 1(2) Dried Chili × 1( 1) Rice wine × 1(2) Three-level dishes: grass carp ×1which is needed for learning grilled fish in Wanzhou. Kloc-0/(2) materials for learning boiled fish Zanthoxylum bungeanum×1(2) grass carp×1(2) bean sprouts×1(2) materials for learning ginkgo × 1(3) chicken ×1. Materials needed for study of Emei eel silk vermicelli × 1(2) bean sprouts × 1(2) eel × 1(3) prawn × 1(3) bean sprouts ×1pea ×/. Kloc-0/(3) Five Spices × 1(3) Cucumber × 1( 1) Materials for learning spicy pot shrimp × 1(3) Bean paste × 1(2) Mushrooms ×/Kloc. Mushroom×1(3) ham×1(3) mandarin fish×1(3) lobster sauce×1(2) pepper×1(kloc-0/) douban. Bean paste × 1(2) materials for learning spicy grilled fish in Chongqing × 1(2) grass carp× 1(2) celery×1(2) materials for learning bass soaked in pepper ×1(2) bass × Kloc-0/) materials needed for learning in Chaotianguo herring × 1(3) pork ×1(kloc-0/) vermicelli × 1(2) materials needed for learning in black herring × 1(3) distiller's grains ×/kloc. Materials needed for physiognomy study of Siniperca chuatsi × 1(2) Guiyu× 1(3) Onion×1(1) Rabbit meat ×1(3) Bean paste ×/kloc-0. Materials needed for learning salt and pepper yellow croaker Zanthoxylum bungeanum× 1(2) Eggs×1(kloc-0/) Yellow croaker×1(2) Materials needed for learning salt and pepper crispy eel ×1(2) Eel ×1. Materials needed for learning glass squid × 1(3) spinach× 1(2) rice wine×1(2) four-level dishes: materials needed for learning hot and sour sea cucumber ×1(2) sea cucumber×1(4) ham×. Kloc-0/(4) Mushroom × 1(3) Ham × 1(3) Sea cucumber × 1(4) Ham × 1(3) Squid × 1(3) Douchi × 1(2) materials for spicy crabs × 1(4) celery × 1(2) Hancheng Zanthoxylum × 1(3) materials for ya fish in casserole × 1(4) broth. Chinese cabbage × 1( 1) snake meat × 1(4) rice wine × 1(2) five-grade dishes: bird's nest × 1(5) shark's fin ×/kloc-5. Materials needed for learning of Eriocheir sinensis × 1(4) prawn×1(3) sea cucumber×1(4) duck meat×1(2) cordyceps×1(5) ribs×/kloc. Kloc-0/(5) Egg×1(1) Sanhuang Chicken×1(4) Note: The grade of this ingredient is in brackets. Note: The grade of this ingredient is in brackets. Delicious town Hunan cuisine menu sister dumplings learning materials pork × 1(0) mushrooms × 1(0) glutinous rice × 1(0) glutinous rice steamed ribs learning materials glutinous rice × 1(0) ribs × 1(0) shallots × Money egg learning materials flour × 1(0) sweet noodle sauce × 1(0) egg × 1(0) cauliflower roasted brisket learning materials beef × 1(0) bean paste × 1(0 Kloc-0/(0) Xianggan× 1(0) Pepper×1(0) Winter bamboo shoots ×1(0) Bacon×1(0) Garlic seedlings×1(0) Pepper × 1(0) materials for learning about stir-fried beef × 1(0) celery × 1(0) pepper × 1(0) materials for learning about Junshan Yinzhen chicken slices × 1(0) eggs ×/. Materials needed for learning small fried pork × 1(0) lobster sauce × 1(0) pepper × 1(0) materials needed for learning fragrant dried garlic in Youxian county × 1(0) fragrant dried garlic × 1(0) pepper. Kloc-0/(0) vermicelli × 1(0) garlic × 1(0) lily steamed pumpkin learning materials × 1(0) pumpkin × 1(0) sugar × 1(0) (0) Pepper × 1(0) A bowl of fragrant food for farmers × 1(0) Egg × 1(0) Pepper × 1(0) Stir-fried shrimp × 1(0) Materials for learning mutton in a flat pot: onion × 1(0) mutton × 1(0) green onion × 1(0) Dong 'anzi chicken × 1(0) dried pepper × 1(0) rice wine ×/kloc-0. Kloc-0/(0) sparerib × 1(0) lobster sauce × 1(0) materials needed for learning fried fish balls: ginger × 1(0) mandarin fish × 1(0) rice wine × 1(0) Tomato sauce × 1 (0) mandarin duck and mandarin fish learning materials mushroom × 1(0) mandarin fish × 1(0) ham × 1(0) dry pot yellow croaker learning materials bean paste × 1(0) pepper × Materials needed for learning Maojia roasted fish perilla × 1(0) roasted fish × 1(0) pepper × 1(0) winter bamboo shoots × 1(0) mushrooms × 1(0) eel. Kloc-0/(0) bean paste × 1(0) bullfrog × 1(0) perilla × 1(0) bean paste × 1(0) mandarin fish ×/kloc-0. (0) Chili × 1(0) garlic × 1(0) Chili × 1(0) crayfish × 1(0) stir-fry coriander × 1(0) Chili. Materials needed for learning to stew mutton with garlic × 1(0) Garlic×1(0) Mutton×1(0) Clear soup, duck meat×1(0) Lentinus edodes×1(0) Ham×. Kloc-0/(0) glutinous rice × 1(0) pepper × 1(0) beef × 1(0) five spices × 1(0) sugar × 1(0) (0) Chili × 1(0) leek × 1(0) pork tripe × 1(0) Chili × 1(0) sea cucumber × 1(0). Materials needed for learning of Xiaoxiang five-element soft-shelled turtle: longan × 1(0) rock sugar × 1(0) water fish × 1(0) water fish × 1(0) wild black pork × 1(0 Kloc-0/(0) Coriander × 1(0) Baoqing Chaotian Pepper × 1(0) Raw Juice Water Fish × 1(0) Broth × 1(0) Mountain Black Pork ×/Kloc-. Kloc-0/(0) Sanhuang Chicken Meat×1(0) Abalone×1(0) Prawn×1(0) Ham×1(0) Lotus Fish Belly Learning Material ×/Kloc-. Kloc-0/(0) Cordyceps Chaiba Duck Meat × 1(0) Cordyceps × 1(0) Jinhua Ham × 1(0) Mulberry Grape Porridge × 1(0) Coicis Semen ×/Kloc-. Mincai menu in a delicious town]: materials needed for learning salt and pepper fish sticks flour × 1 eggs × 1 yellow croaker × 1 duck meat × 1 glutinous rice × 1 tea × 1 flour for learning batter × Kloc-0/ Shrimp×1Quanzhou Fried Vinegar Meat Learning Materials Pork×1Vinegar×1Garlic×1Quanzhou Brown Meat Learning Materials Taro×1Glutinous Rice×1Chestnut×/Kloc-0 Eggs × 1 ribs × 1 garlic, Yao Zhu and bean sprouts × 1 bean sprouts × 1 garlic × 1 duck meat stewed with sand tea × 1 sand tea sauce × 1. Kloc-0/ squid × 1 garlic × 1 fried carp learning materials carp × 1 distiller's grains × 1 ribs × 1 Zhangzhou duck stuffing learning materials duck meat × 1 five spices ×/Kloc-0. Materials for learning litchi meat Pork×1water chestnut×1tomato sauce×1three cups of * meat×1dried pepper×1garlic×1fermented bean curd for learning shishankou mutton. Materials needed for learning boiled cabbage with melon × 1 flour× 1 yellow croaker×1ten-spice drunken spareribs ×1water chestnut×1tomato sauce×1pine fish learning winter bamboo shoots. Kloc-0/ Babel Gourd * Meat × 1 Prawn × 1 Pork Belly × 1 Crystal scallop learning materials Yaozhu × 1 Lentinus edodes × 1 Ham × 1 Fujian fried rice learning materials Yaozhu ×/ Materials needed for studying garlic, scallop, scallop and bean sprouts × 1 bean sprouts× 1 garlic× 1 light-fermented fragrant snail slices ×1snail meat×1mushroom ×1duck meat braised with sand tea ×/. Kloc-0/ multicolored perch face learning materials Perch × 1 Lentinus edodes×1Bean sprouts×1Steamed bullfrog with fragrant spices learning materials Ginger×1Lentinus edodes×1Bullfrog×1Fried eel learning materials × Garlic × 1 snail meat × 1 rice wine × 1 scallion × 1 scallop × 1 radish ×2 snail meat × 1. Fujian stuffed tofu learning materials pork × 1 shiitake mushroom × 1 tofu × 1 sizhen stuffed bamboo shoots learning materials winter bamboo shoots × 1 chicken × 1 shiitake mushroom × 1 Geely shrimp learning materials prawn × 1 shiitake mushroom. Kloc-0/ Quanzhou Meat Palm Learning Materials Taro×1Glutinous Rice×1Chestnut×1Putian Fried Bone Learning Materials Flour×1Eggs×1Spareribs×1Money Meat Learning Materials Pork×/Kloc Rice wine × 1 crispy fish roll learning materials winter bamboo shoots × 1 grass carp × 1 mushrooms × 1 Hakka sealed meat × 1 mushrooms × 1 tongcai×1Youxibu duck learning materials. Kloc-0/ a pot of mandarin duck fish learning materials: blue crab × 1 yellow croaker × 1 water chestnut × 1 chopped green onion sea cucumber learning materials: winter bamboo shoots × 1 mushrooms × 1 sea cucumber ×/kloc-0. Garlic × 1 raw grilled soft-shelled turtle × 1 water fish × 1 broth × 1 hibiscus crab × 1 blue crab × 1 mushroom × 1 green island Kloc-0/ prawn × 1 materials needed for studying Baoxin fish balls Eel × 1 prawn × 1 Lentinus edodes × 1 materials needed for studying rice of red sturgeon with babao × 1 ham × 1 glutinous rice ×/kloc-. Mandarin fish × 1 tomato sauce × 1 bird's nest with shredded chicken × 1 ham × 1 soup stock × 1 shark fin × 1 sea cucumber×1soup stock ×/frog leaping wall. Soup × 1 rice wine × 1 chicken × 1 prawn × 1 shark fin × 1 winter bamboo shoots × 1 abalone × 1 soup ×/braised abalone. Cordyceps × 1 abalone × 1 delicious town Su cuisine menu Secondary dishes: materials needed for learning cherry meat pork × 1( 1) five spices × 1(3) tomato sauce × 1(2) materials needed for learning preserved meat. Distiller's grains × 1(2) sugar ×1(kloc-0/) materials needed for studying meatballs × 1( 1) pork × 1( 1) eggs ×/kloc. Kloc-0/(2) Coriander×1(2) Duck Blood×1(2) Eggs × 1( 1) River Shrimp×1(3) Peas×/Kloc-. Kloc-0/( 1) Rice wine × 1(2) Materials needed for egg-raising study in Wenlou × 1( 1) Eggs × 1( 1) Shrimp ×/kloc-0. Kloc-0/(2) chives × 1( 1) Three-level dishes: duck meat × 1(2) five spices × 1(3) rice wine × 1(2) white jade buckle. (3) Broccoli × 1(3) Chinese kale × 1(3) whitebait × 1(3) garlic × 1( 1) Yangzhou boiled shredded ham ×/kloc. Kloc-0/(3) stewed rabbit learning materials winter bamboo shoots × 1(2) rabbit meat × 1(3) mushroom × 1(3) Pengcheng fish balls learning materials carp × 1(2) vermicelli ×/kloc-0. Materials needed for Jinling meatball study pork × 1( 1) shrimp × 1(3) Chinese cabbage × 1(2) stewed chicken × 1(2) mushrooms × 1(3) Five spices × 1(3) white sugar × 1( 1) pork belly × 1(3) ginkgo × 1(3) mushrooms × 1(3) citron tofu. Materials needed for learning to stew mutton with chestnuts × 1(2) mutton×1(3) white radish×1(2) duck meat×1(2) mushrooms×1(3) ham×/kloc-0. Kloc-0/(2) Lentinus edodes × 1(3) Ham× 1(3) Pu Cai × 1(3) Broth × 1(3) Shrimp ×1(3) Kloc-0/(3) rice wine × 1(2) ginger ×1(kloc-0/) prawn × 1(3) coriander × 1(2) egg ×/for whitebait learning in Taihu Lake. Auricularia auricula × 1(3) yellow mud stewed chicken × 1(2) mushroom × 1(3) river shrimp × 1(3) sweet noodle sauce × 1(2) pork ×/. Kloc-0/) clear soup, bare lung, learning materials, herring × 1(3) winter bamboo shoots × 1(2) ham × 1(3) pork belly, learning materials, rock sugar × 1(2) distiller's grains ×1. Braised raw materials for learning pork × 1( 1) eel × 1(3) garlic × 1( 1) oily eel paste for learning materials for winter bamboo shoots × 1(2) ham ×/kloc. Materials needed for learning braised eel eel × 1(3) rock sugar×1(2) auricularia auricula×1(3) four-level dishes: materials needed for learning snow crab bucket × 1(4) coriander×1(2) ham×. Kloc-0/(4) black pork × 1(4) Chinese cabbage × 1(2) materials for learning crab powder and fresh fish skin × 1(3) blue crab × 1(4) Chinese cabbage ×/kloc-0. (3) Rice wine × 1(2) Yaozhu × 1(3) mushroom × 1(3) sea cucumber × 1(4) Huaishan × 1(3) white cabbage. Materials needed for the study of wax gourd and four spirits: water fish × 1(4) ham × 1(3) wax gourd × 1(2) prawn × 1(3) sea cucumber × 1(4) bean sprouts ×/. Five-grade dishes: prawn × 1(3) shark's fin×1(5) broth × 1(3) crab × 1(4) shark's fin×1(5). Materials for learning shark fin in chicken × 1(5) ham×1(3) Sanhuang chicken × 1(4) Abalone×1(5) Lentinus edodes×1(3) ham×/kloc-0. Kloc-0/(5) Ham × 1(3) Sanhuang Chicken × 1(4) Cordyceps × 1(5) Prawn × 1(3) Mandarin fish ×1(4) Materials needed for learning Cordyceps, fish and rice. Kloc-0/(4) Three-yellow chicken meat × 1(4) Materials for learning from stewed fish maw × 1(4) Fish maw × 1(5) Three-yellow chicken meat × 1(4) Materials for learning from stewed turtle in Zhuqiao ×