Main ingredients: 200g of sour cabbage, 100g of oil residue, 2 garlic cloves.

Accessories: vegetable oil, salt, 5 grams of soy sauce, 4 pickled chili peppers.

1, first prepare the ingredients.

2, the pickled cabbage to remove the leaves and cut strips.

3, pickled pepper cut, red pepper cut strips.

4, ginger minced, garlic seedlings cleaned and cut into sections.

5, oil residue minced.

6, hot pan and cool oil plus ginger and pepper stir fry flavor.

7, under the sour cabbage stir fry sour flavor.

8, under the dregs of oil, cooking wine stir fry evenly.

9, under the garlic cloves, red pepper.

10, a little salt stir fry for a while.

11, under the flavor of fresh, chicken essence.

12, the last stir fry evenly can be.

13, the finished picture is as follows.