Snake beans peeled because the edible taste of the most important is the beans, if you keep the outer skin is not removed, the overall snake beans to eat will become very strange, the outer skin may be too old, affecting the soft taste, and the outer skin is also thicker, if you do not remove the skin, if the process of production is also not good to deal with, stir-frying is not easy to cook the soft, the taste of eating is certainly not so good.
Snake beans peeled
Snake beans in the growth process will have the risk of pests, so in the process of growth may be sprayed with pesticides, and snake beans in the consumption of time, it is likely to clean up, it may be consumed residual pesticides, and snake beans peeled to greatly reduce the likelihood of such a favorable health, so snake beans peeled to consume better.
Snake beans peeling method
If it is more tender snake beans, only need to first snake beans pinch off the ends, and then pinched into a small section of 7-8 centimeters can be, if it is more old snake beans, it is necessary to snake beans above the removal of the silk, to find the end of the stalk, and then along with the silk of the tearing down, the silk removed, and then pinched into a small section of the can be.
Snake beans peeled practice
Snake beans scrambled eggs is both delicious, the practice is also a simple way to eat, in the frying, you should cut the snake beans into small pieces in a bowl, and the egg with chopsticks and mix well, and then add an appropriate amount of salt, and then the pot of oil, heating after the beaten egg pour into the pot, after all the scrambled into a fast shape, can be out of the pot to eat.