500g of fresh pig heart.

Gold ring 1

80g of Chinese yam slices

Eat 50 grams of red dates together.

Baw 25g

Eat three slices of ginger together.

Proper amount of salt

Practice of Ding Jing Zhuxin Decoction

1. Cut the fresh pig heart in half and wash the blood inside.

Put in a gold ring

3. Then use a toothpick to connect the cut parts of the pig heart.

4. Remove the core from the red dates and wash them with slices of Radix Astragali and Rhizoma Dioscoreae.

5. Put about four bowls of water into the rice cooker, and add ginger slices, prepared pig hearts, red dates, yam slices, Beiqi, etc. , and cook in soup mode for about 1 hour, and then add salt to eat.

6. After the cooked pig heart takes out the gold ring, it can be cut into pieces and stir-fried with vegetables, which has a special flavor.

skill

The pig heart must be cut open to wash the blood inside; At the same time, the sweetness of pig heart soup is not enough, so you can add a little lean meat appropriately ~!