It can be eaten.

Jackfruit has stem cells, wet cells and semi-dry wet cells. Ripe jackfruit is not only sweet and refreshing, but even its core can be eaten after being cooked. It has a sweet potato aroma when eaten.

Jackfruit is a tropical fruit that is abundant in Guangxi, Guangdong, Hainan and other places in southern China. This tropical fruit is plump and huge, ranging from ten kilograms to hundreds of kilograms. It is golden in color and sweet in taste, so it is called the king of tropical fruits.

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Precautions for eating jackfruit

1. Do not eat large amounts of jackfruit

Control the amount of jackfruit and do not overdo it Eating a lot of jackfruit, especially those with a hot constitution, is prone to getting angry, so they cannot eat so much jackfruit.

2. Wash the jackfruit with salt water before eating it

Wash the jackfruit with salt water. It is best to soak the jackfruit in salt water for more than ten minutes. This will not only make the pulp of the jackfruit more mellow, but also make the pulp more mellow. It can also help reduce the chance of getting angry.

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