Hello everyone, today we share the "fried doughnuts" home practice, without a grain of yeast, the roots are hollow, it is characterized by zero-failure tutorials, even the kitchen novice can do the success of the morning morning get up early 10 minutes to make 8 doughnuts, a moment to get a morning meal, a little bit of time. Not a bit of delay in the morning, is a lazy people like the fast frying practice, the following look at how to do it

List of ingredients:

(400 grams of flour, 8 grams of baking powder, 2 grams of baking soda, salt, 1 egg, 160 milliliters of water, the oil moderate)

(Flour 400 grams, baking powder 8 grams, baking soda 2 grams, salt, 1 egg, water 160 milliliters, oil moderate) strong>

1, 400 grams of flour in the basin, with gluten flour can be, add 8 grams of aluminum-free baking powder, 2 grams of baking soda, a little salt, and then beat an egg, add 160 ml of water, the flour and a slightly soft dough

2, just kneaded the dough is not smooth, we can first cover the dough, relax for a while, then knead it again, it will be

3, the dough kneaded until smooth and delicate, we prepare a long a little bit of a large plate, the dough organized into a rectangle, placed on the plate, covered with a layer of plastic wrap, put into the refrigerator, refrigerated relaxation overnight

4, the next morning, we first start the pot of boiling oil, while the oil is burning time, we will take out the dough, do not need to knead, directly organized into long strips, thickness of about 1-2 cm. /p>

6, deep-fried until golden brown on both sides, as shown below, fish out of the oil out of the pot

7, breakfast this way to do fritters, is not it very simple? This recipe to do the doughnuts, each is hollow, the skin is crispy, inside is soft and fluffy, really very delicious, hurry up and try it, zero failure tutorial oh