Beef cramp, or very popular, food lovers favor, because more chewy, taste Q pop, but also very rice. But themselves, when making beef cramp, it is difficult to cook and very hard, how to chew can not chew. In this way, people do not have, the desire to eat. In order to cook the beef cramp, it is also necessary to, master some skills. For example, in the process of cooking beef cramp, you can put some hawthorn in moderation. And when you buy beef cramp, make sure you choose the best quality ingredients. You can choose to use the pressure cooker to stew, so that you can, obviously shorten the time.
The beef cramp sold on the market is divided into two categories, one is dry and one is fresh. If you are purchasing dried beef tendons, then you should prepare a large pot. Put the beef cramp in the basin, and then use a special cooking soda, add water and mix well. Pour into the basin and soak, for a number of hours. When the tendons are softened, put them under running water, rinse them and dry them. And use kitchen paper towels to wipe out all the water from the tendons.
Heat the oil in a wok and add the soaked beef tendons to the wok. Stir-fry evenly until the beef tendons, slowly become fluffy, and then put into cold water. Boil water, after the water boils, the beef tendons, put into the pot, add the appropriate seasoning, put together to cook can be. If you are buying fresh beef tendons, first prepare a pot of water and put the fresh beef tendons into the pot to soak in the bleeding water. Then prepare a pressure cooker, put the beef tendons into the pot, add cold water, cold water should not over the ingredients.
And then put onions, ginger, cooking wine, hawthorn, cover the pot, simmer for half an hour. Put hawthorn, can be better to let the beef tendon rotten, and can significantly shorten the length of time. It is best to choose to have a wood stove or coal-fired boiler at home to stew, so that the fire will also be more vigorous. When you buy beef cramp in the market, be sure to choose additive-free beef cramp.