Yanji street snacks: spicy fried rice cakes
Fried rice cake is a Korean snack. I believe that people who have seen Korean dramas are deeply impressed by this snack. It is stir-fried with Chili sauce, sugar, onion and water. It's not greasy, spicy and sweet, and it's very delicious. Especially the fish cakes in fried rice cakes are more delicious.
Yanji Street Snacks: Making Cakes
Dagao is a famous traditional food of Korean nationality. It is made by steaming glutinous rice and beating it with a mallet, hence the name "big cake". The taste is soft and waxy, and the aroma is rich.
Yanji Street Snacks: Grilled Cold Noodles
Eggs, sausages, vegetables, etc. Can be added to the cold noodles baked on the iron plate. After baking on the iron plate, spread the sauce, which is soft and delicious, and the sauce is overflowing. It has a strong flavor and is very popular with the public. It can be described as a bully in the street.
Yanji street snack: fried rice sausage
Rice sausage is made of pig intestines, rice, glutinous rice and fresh pig blood. Not everyone can accept food, but everyone who likes it likes it very much. Yanbian locals basically like it. Street stalls or restaurants sell it, and there are shops specializing in rice sausages. Business is very hot!
Yanji street snacks: laver rice
Laver rice is delicious, but if you don't go to Jilin, I believe it is difficult to eat authentic rice. Porphyra rice is a traditional Korean food, which is necessary for many people to have a picnic. Its common practice is to wrap rice with vegetables and meat with seaweed.
Yanji street snack: small fish cake
Fish cake is a very common street snack in Yanji, which can be seen everywhere on the street. It is not made of fish, but made of fish-shaped mold, which looks like a fish. Put it into the prepared fabric and add the red bean stuffing. Baked in a special stove, fish with scales and eyes are made, and the shape is vivid.
Yanji street snacks: potato cakes
Potato cake is one of the traditional Korean cuisines. Authentic potato cake tastes soft, waxy and fragrant. Take a bite, the taste of potatoes is hard to suppress! Grind fresh potatoes into powder and fry them in oil. The taste is soft and fragrant, crisp outside and tender inside!