Oyster sauce is made from oysters, boiled and concentrated in juice, and refined with auxiliary ingredients. It can also be replaced by soy sauce, which is a liquid condiment with special color, aroma and taste made from soybeans and/or defatted soybeans, wheat and/or bran by microbial fermentation.

Main Ingredients

Broccoli 400g.

Seasoning

5 grams of soy sauce, 5 grams of dark soy sauce, 10 grams of oyster sauce, 5 grams of sesame oil, 10 grams of cornstarch, 3 grams of sugar.

How to make broccoli with oyster sauce

1, prepare broccoli and oyster sauce.

2, cut the broccoli into small pieces.

3, sit in the water to blanch broccoli, remember to put a small spoon of salt and a little bit of oil when the water is almost boiling, so that more green and bright.

4, the water boiled blanch a half a minute on it.

5, blanched broccoli code good disk.

6, the pot to do oyster sauce, water 1 two, 10 grams of oyster sauce, 5 grams of soy sauce, 3 grams of sugar, the old point a few drops of pumping can be, sitting in the pot opened off a small fire thickening, little by little, do not put a lot of, and finally put a few drops of sesame oil on the pouring juice.