A salted duck egg, a bowl of hot porridge
For the busy people
That is the warmest comfort in the morning
Today, we will teach you how to pickle the crazy oil salted duck eggs
Hurry up to do it,
This is the most important thing for you, and you will be able to eat it. Aromatic oily salted duck eggs are waiting for you to eat.
The most common way to make salted duck eggs in the market is to wrap them in yellow clay and grass ash, which are undoubtedly the most tested and reliable methods. However, those materials are too difficult to find for the cooks in the city, SO, first PASS away. Soaking in salt water is the easiest
Saturated salt water soaking method:
1. Select large, fresh duck eggs without cracks. Place the duck eggs in water, thoroughly remove any surface dirt, then rinse well with water and dry the surface one by one with kitchen paper towels. (Be sure to dry them thoroughly before proceeding.)
2. Roll the eggs one by one in a small bowl of white wine, so that each one is coated with white wine. Then put them into a clean container without oil or water. The container should be cleaned before pickling to ensure that there is no oil stains and dirt inside and outside, to avoid contamination of the egg body when pickled for a long time, so that the salted egg corruption.
3. Take 20g of pepper, 3 star anise, 2 slices of ginger, 2 pieces of cinnamon and 5g of peel into a gauze bag, and then tie the bag tightly
3. Boil a pot of water, and when the water boils, add seasoning packets and salt to make saturated salt water. (Add salt to the water vigorously, until the salt is no longer dissolved, the bottom of the container has a crystalline precipitation that is saturated brine state) into the height of the number of white wine 20 ml
4. Steamer in the brine all the cool will be put into the altar one by one, brine poured into the altar froth over the duck eggs, cover the lid and put it in the ventilated and cool place to soak for 28 days or so you can come up with boiled to eat it. Generally 30 days in the summer is good, winter temperatures may need 45 days (during this period can not reach into the water or easy to become stinky)
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