Sauteed pork loin with carrots and onions

1 pork loin

An appropriate amount of onions

An appropriate amount of carrots

A little green pepper

An appropriate amount of minced garlic

Preparation materials

Shred carrots and onions

Slice pork loin and add a little sugar, salt, raw Stir the smoked pork, cooking wine, cornstarch and oil evenly and set aside

Boil the water in the pot and add the pork loin

After blanching, pick up the water, rinse with water and drain the water

Saute minced garlic in the pot, add green pepper and onion and stir-fry, then add pork loin and stir-fry evenly

Pork loin is almost cooked, add shredded carrots and stir-fry evenly

Add a little salt , light soy sauce, and oyster sauce and stir-fry evenly