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Bean curd soup with winter melon and shrimp
Bean curd soup with winter melon and shrimp

Today, I made a delicious soup with melon and shrimp and tofu. The huge scraping oil is very suitable for the fat reduction period. Please arrange it quickly ~

Preparation practice:

1, shrimp+1 spoonful of cooking wine+1 spoonful of pepper, grab well and marinate.

2, hot oil in the pot, first saute chopped green onion, add melon and stir fry, add a bowl of water.

3. Add tofu and cook for 3 minutes, then add shrimp and cook for 3 minutes. Sprinkle salt and pepper to taste before taking out.

Delicious ~ ~