Generally speaking, pregnant women can eat black Lin Bu. Heibulin is rich in nutrition and is a safe fruit. It's good for your health, and it's good for pregnant women.

In addition to sugar, black boll also contains a lot of fruit acid, which can promote the secretion of gastric acid and digestive enzymes, promote intestinal peristalsis and help treat constipation.

Heibulin contains anthocyanin, a natural antioxidant, which can scavenge free radicals in the body and delay aging, and has the effect of beauty beauty. Black and red Brin can not only relieve depression and damp heat, but also have a good cosmetic effect, which can relieve spots and make the skin on the face shiny.

Black Lin Bu is good, but you can't eat more. It's time for the parturient to recover. The sour black Lin Bu will stimulate the teeth and stomach of the parturient, which is not conducive to the health of the teeth and stomach of the parturient and the recovery of the uterus.