Eat it raw, soak it in boiling water, cook it, or dry it. China has a good midnight snack, and lucky crab noodles! It is not a delicacy, but it is the favorite snack of thousands of Chaoshan people. It is the crab king noodles! When it comes to instant noodles in Shantou, I'm afraid that no instant noodles can be sublimated into a symbol of childhood memories of a generation after 80 s and 90 s like "luck". Nothing is worth mentioning in front of his family's "crab king noodles"! Crab noodle, an instant noodle with special memory for Chaoshan children. A magical instant noodle that can't be found without Chaoshan. Green packaging, rough patterns, and unchanging taste for a hundred years, even if there are only two packs of seasonings, can kill all the famous instant noodles. Bubble open, so strong! Eat dry, crunchy! This is it! God of instant noodles in Shantou! Lucky crab noodles. Some people have been wondering about the origin of crab-yellow noodles, Anhui? The manufacturer is not Shantou? Why did it become a specialty of Shantou people? Here, I would like to thank the father of the lucky face, Cai Xihe. Chairman of Singapore Taixinglong Group, founded Chenghai Hailong Aquatic Products Co., Ltd. and Taixinglong Food Co., Ltd., and set up food co., Ltd. in Xinxiang, Henan, Zhenjiang, Jiangsu and Yichang, Hubei to produce "Lucky Brand" instant noodles. And he is from Shantou, his hometown, Chenghai. Do you still remember the midnight snack artifact that we must have when we go to other places to study?