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Can Schisandra chinensis be eaten for a long time? Efficacy and function of Schisandra chinensis
1 can Schisandra chinensis be eaten for a long time? Schisandra tea not only has high medicinal value, but also has a small amount of toxicity, but as long as there is no allergic discomfort, it is no problem to drink Schisandra tea for a long time.

2 efficacy and function of Schisandra chinensis 1. Protecting liver and regenerating liver tissue Schisandra chinensis can promote the detoxification process of liver, protect liver from poisoning and regenerate liver tissue damaged by alcohol, drugs or hepatitis.

The results of human trials show that Schisandra chinensis is particularly effective for patients with chronic hepatitis (including A, B, C, D and E) caused by viruses. In fact, according to a clinical trial report in China, it has a success rate of 76% in treating hepatitis patients without any side effects.

2. Protecting and enhancing heart function Schisandra chinensis is beneficial to oxygen exchange between tissues and cells. It has been proved that Schisandra chinensis can protect heart tissue in some cases of hypoxia and myocardial injury. It can also stabilize the heart rate and relieve high blood pressure.

3. Ziyin Guben Schisandra chinensis is one of the most effective tonics, suitable for both men and women. It can promote sexual endurance and enhance the stimulation sensitivity of female vulva. It can activate the production of nitric oxide (NO), thus enhancing men's physical strength and endurance.

4. Improve intelligence and health. Schisandra chinensis can activate the nervous system, promote reaction ability, concentrate and coordinate, and enhance clear thinking. Although it has activation effect, it has no side effects of caffeine anxiety. This small berry is sometimes used to treat depression and help to improve irritability and forgetfulness.

5. Enhance physical endurance. Schisandra chinensis can enhance endurance and strength and accelerate physical recovery. In Russia, the research results of factory employees and children show that Schisandra chinensis can improve endurance, strengthen physical strength and reduce diseases.

3 How does Schisandra distinguish between true and false Schisandra first-class dry goods: irregular spherical or oval. The surface is purplish red or reddish brown, shriveled, the meat is thick and soft, and there are 1 ~ 2 kidney-shaped seeds inside. The flesh is sour, the seeds are fragrant and the taste is bitter. Dry particles shall not exceed 2%, and there shall be no stalks, impurities, moth-eaten and mildew.

Second-class dry goods: irregular spherical or oval. The surface is dark red, dark red or reddish, shriveled, the meat is thin, and there are 1 ~ 2 kidney-shaped seeds inside. The flesh is sour, the seeds are fragrant and the taste is bitter. No more than 20% shriveled grains, no stalks, quality picking, moth-eaten and mildew.

Dry Schisandra chinensis: spherical or oval. The surface is reddish brown, dry and thin, containing 1 seed. The taste is sour and slightly bitter, the dry grain does not exceed 10%, and there are no branches, impurities, insects and mildew.