2, fried chicken fillet method:
(1) the main ingredients: chicken breast
(2) Accessories: breadcrumbs (steamed bread crumbs), eggs, green onions, ginger, cumin powder, chili powder, cooking wine, soybean oil, salt, almonds, sugar, starch.
(3) practice:
chicken breast wash, remove the tendons;
cut into thick strips, put into the dish, add cooking wine, salt, white pepper marinade for 10 minutes;
strip by strip evenly stick to the starch, and then dipped in a layer of egg, and then dipped in breadcrumbs, then dipped in the starch;
pour the pan into the oil to heat up, the chicken tenderloin shaking off excess starch, and then dipped in starch;
pan pour oil to heat up, chicken tenderloin shake off excess starch, and then dipped into the oil to fry, and then dipped into the oil. One by one into the oil to fry, until golden brown out;
sprinkled with barbecue material (chili powder, cumin powder, sesame powder mixed together with dry ingredients)
Question 2: What can be used in place of the breadcrumbs Cheese shrimp balls instead of breadcrumbs, there is a good delicious East East all ah
1, do not need to be breadcrumbs directly wrapped in batter to fry
2, with the steamed bread crumbs instead of the conventional practice, feel that should not be too crispy Oh
2, with the steamed bread crumbs, the bread crumbs are not the same, and the breadcrumbs are not the same, but they are not the same.
3, brainstorming delicious, all the good dried fruit crushed or dried fruit pieces can be, and very delicious and breadcrumbs compared to another flavor.
Such as, slivered almonds, crushed peanuts, melon seeds, chopped walnuts ............ as long as you can think of with the right method can be made delicious
Throwing bricks to attract jade
Almond shrimp balls
Ingredients
Ingredients: 200g shrimp, 50g pork stuffing, 5 water chestnuts, 1 small onion, 1 scallion, 1 egg white, 2 tbsp flour, 1 egg, 200g sliced almonds
Seasoning: 1 tsp cornstarch, 1/2 tsp salt, 1/2 tsp sugar, 1/3 tsp pepper, 1 tsp cooking wine, moderate amount of sesame oil
1. Remove the intestinal sludge from the shrimp and rinse, Drain and chop into shrimp puree.
2, shrimp puree add pork filling in order to add salt, sugar, pepper, egg white, cornstarch, cooking wine with chopsticks in one direction, stirring until the meat mixture on the strength of the (that is, stirred up resistance) and then hand shrimp puree toward the basin a few times, so that it is strong and tough. Then put it in the refrigerator for 2-3 hours.
3, and then the water chestnuts, onions, green onions, washed and minced standby.
4, and then cut into the end of the water chestnuts, onions, green onions into the refrigerated shrimp puree mix well pinched into shrimp balls.
5, put the eggs into a bowl, flour and almonds were also put into the bowl, shrimp balls dipped in flour and then dipped in egg, then wrapped in almonds.
6, the pan into the oil to about 160 degrees Fahrenheit will be shrimp balls in medium heat for about 5 minutes to a slight yellow color, and then the frying pan to 180 degrees Fahrenheit frying 1 minute until golden brown.
Question 3: What can be used instead of breadcrumbs 1, you can use dry buns, dry the buns, peel them and knead them into crumbs.
2, breadcrumbs Introduction:
Breadcrumbs is a widely used food additive appendage for fried food surface, such as: fried chicken, fish, seafood (shrimp), chicken legs, chicken wings, onion rings and so on. Its flavor is crispy and soft, delicious and nutritious.
Question 4: What can be used instead of bread crumbs Bread crumbs can be used instead of steamed bread crumbs.
Peel and crumble the cold steamed buns and replace the bread crumbs with steamed bun crumbs.
Question 5: What can be used in place of bread crumbs You buy 2 steamed buns to put a day or two and wait for him to dry out and then rubbed into crumbs can be that way fried out of the thing is very nice bright colors!
Question 6: What can be used instead of bread crumbs You buy 2 steamed buns and put a day or two until he dries out and then rolled into crumbs can be so fried out of something very nice colorful!
Question 7: What can be used instead of bread crumbs Buy 2 steamed buns and put it for a day or two, wait for it to dry out and then rolled into crumbs can be, so that the fried things are very nice, bright colors.
Question eight: fried chicken without breadcrumbs can be replaced with what can be used with egg + starch batter, or whole wheat cookies broken instead of cake crumbs can be
Question nine: fried chicken thighs, if there is no breadcrumbs what to use instead of breadcrumbs, steamed bread crumbs, starch, can be
If you can't, you can also try the flour
Question ten: breadcrumbs can be replaced with flour, can not. Can you replace it with flour? Flour can not do crispy and fluffy texture, but stand surface crumbs before you can stick a layer of flour (with egg oh), you can reduce the absorption of oil, so that the cutlets more tender.