Ingredients: main ingredients: cucumber150g, tomato100g, purple olive100g, lettuce 50g, onion 50g, carrot 50g, and appropriate egg slices. 0/00g of Kraft Wonderful Sauce/KLOC-,50g of sauce and 50g of condensed milk.

Practice:

1, wash cucumber, tomato, purple olive, onion, carrot and lettuce, shred them, and put them evenly on a plate for later use.

2. Mix 50 grams of Kraft Wonderful Sauce and 50 grams of sauce into red salad dressing, and then mix the remaining Kraft Wonderful Sauce and condensed milk into white salad dressing for later use.

3. Place the egg petals around the plate where vegetables are placed, serve them together with red salad dressing and white salad dressing, and mix well when eating.