Tools/materials: lotus root 1 spoon, pepper noodles 1 spoon, white sesame seeds 1 spoon, 3 cloves of garlic, appropriate amount of shallot, appropriate amount of edible oil, sesame oil 1 spoon, 3 tablespoons of soy sauce, 2 tablespoons of balsamic vinegar, appropriate amount of pepper oil, appropriate amount of sugar, appropriate amount of salt, etc.

1, lotus root slices.

2. Wash with water.

3. Put it in a pot and boil it in water for 2 minutes.

4. fish it out.

5. Put sesame seeds, Chili noodles, minced garlic and shallots into a bowl.

6. Heat the cooking oil and pour it in.

7. Add sesame oil, soy sauce, vinegar, pepper oil, sugar and salt in turn and mix well.

8. Pour the sauce into the lotus root slices and mix well.

9. Display of finished products.