First, prepare apricots.

Second, go to the apricot pit.

Third, the apricot meat with the core removed.

Fourth, put it on the dried fruit machine.

Five, pay attention to the gap between apricot meat is not too small, put the second layer.

6. Set the temperature of the dried fruit machine to 63 degrees for about 22 hours.

Seven, apricot meat has been dried after 22 hours.

Eight, ready to eat.