What is better to put in pangolin soup?
Put Chen Pi, Job's Tears, Red Beans, Honey Dates, Pink Kudzu Slices and Ginger better. Because these are not only good taste, but also moisturize the bowels and clear the effect of fire. Do when the frying pan is hot and pour the right amount of blended oil, when the oil is hot, the ginger and pangolin pan frying until both sides of the golden brown, and then the rice cooker to add the right amount of boiling water, will be cleaned Chen Pi, Job's tearies, red beans, honey dates poured into the cooking, pangolin frying good to add the right amount of boiling water and kudzu slices poured into the cooking for 5 minutes until the soup is milky white on the right, and then pangolin and soup a piece of the rice cooker, the rice cooker to the soup mode to boil! One and a half hours, add salt to taste out of the pot you can drink.