Warming gallbladder tastes sweet, sour and cold, and enters the lung and stomach meridians. Wendan is an evergreen tree of Rutaceae, with a plant height of 5 5- 10/0m. It is one of the main fruit trees in subtropical areas and is widely cultivated in southern China. Its roots, leaves and bark are used as medicine.
Is Wendan hot or cold?
Wendan is a cool fruit and can be eaten properly. It tastes sweet and sour, cool and moist, and contains many nutrients. The pulp and peel are rich in sugars, vitamins and other substances, which have high medicinal value and are one of people's favorite fruits.
What are the benefits of eating it?
Warming gallbladder has the effects of clearing heat, regulating qi, resolving phlegm, strengthening spleen and clearing intestine, and has a good curative effect on hypertension, diabetes, anorexia, pale mouth and dyspepsia. Limonin extracted from fruits has the function of preventing and treating cancer.
Wendan contains cyclic adenosine monophosphate, which can promote healthy metabolism, balance cell metabolism, enhance muscle strength, eliminate fatigue and restore health. In addition, the dietary fiber content in Wendan is very high, which can promote gastrointestinal peristalsis, and people who lose weight can also eat it in moderation, so it is not easy to get fat.
What's the harm of eating it?
Eating too much Wendan will have adverse effects on the body, and it is prone to diarrhea, toothache, weight loss failure and other drawbacks. Eating grapefruit before and after taking medicine may lead to serious adverse reactions such as sudden drop in blood pressure.
Taboo to eat Wendan
Wendan is very cold. People with poor spleen and stomach function will have diarrhea after eating it. Therefore, people who are physically weak and afraid of cold should not eat more. Some patients should not eat warm gallbladder powder while taking medicine, otherwise dizziness, palpitation and arrhythmia will occur, and in severe cases, sudden death may occur.