2, the back of the shrimp in the middle with a knife cut, so that the shrimp will be more flavorful.

3, the ginger, garlic, green onions, chili peppers are cut into small pieces. Garlic can be deodorized, there are children at home, do not like chili can not add.

4, pour the oil, put ginger and garlic and chili, salt, burst incense.

5, pour into the shrimp, shrimp a meet oil, quickly discolored, quickly stir fry a little, so that both sides of the heat discoloration.

6, such as shrimp discoloration, add wine, soy sauce, and then put some green onion, stir fry, you can start the pan on the plate.