Extended data:

There are three ways to obtain the second-generation ingredients: 1 direct (such as wheat flour, strawberries, chocolate, etc. 2 randomly generated products (such as soybean milk, raw chocolate, Japanese rice noodles, etc.). ) 3 Some ingredients themselves are a product to be made (such as some bread), and each time these products are made, they will produce two products, one on the shelf and the other as ingredients, so there is no need to make such items.

Recipes (before solving puzzles)

No.65438 +0 base powder white cream red sweet and sour fruit baking

No.2 base powder black making candy nuts smooth chocolate baking

No.3 basic powder cream very sour fruit bakery

No.4 white slightly sour dairy products white cream baking

No.5 white slightly sour dairy product white custard

No.6 white slightly sour dairy products white cream black sweet candy baking

No.7 roasted fruit with prickly cream shell.

No.8 basic powder white cream advanced green fruit baking

No.9 base fen Dan cha fen bakery

No. 10 is like the shell of a vessel. Sweet yellow cream and black sweet candy are frozen.

No. 1 1 Like the shell of a vessel, bitter beans and fragrant nuts are frozen.

12 basic powder egg baking

Extended data:

There are three ways to obtain the second-generation ingredients: 1 direct (such as wheat flour, strawberries, chocolate, etc. 2 randomly generated products (such as soybean milk, raw chocolate, Japanese rice noodles, etc.). ) 3 Some ingredients are a product to be made (such as some bread), and each time these products are made, they will produce two products, one on the shelf and the other as ingredients, so there is no need to make such items.