1.Fungus

such as mushrooms, mushrooms, etc., both fresh mushrooms, or dried, can't be eaten, this kind of food is easy to aggravate the skin ulcers and swollen toxins.

2. seafood hair

Just after surgery people can not eat seafood, such as common types of fish, shrimp, crab, etc., this kind of food is easy to cause allergies, the body will have wounds after the surgery, will trigger wound infection.

3. Vegetable hair

Most vegetables are suitable for people who have just had surgery, but there are some exceptions, such as eggplant, pumpkin, mustard greens, potherb mustard, spinach and so on.

4. Fruit hair

Peaches are good for the stomach, but not for people who have had surgery, because they tend to make the skin sore. In addition, apricots and mangoes should not be consumed.

5. Foods of great tonic

Can not eat such as chicken, pork, goose, beef, mutton, dog meat, etc., this kind of food is hot and great tonic, which will cause other postoperative complications, especially patients suffering from hepatitis, allergies, renal discomfort, and even more inaccessible to this kind of food.

6. Seasonings can not be eaten

such as onions, ginger, garlic, pepper, pepper, anise, dahurica, wine, etc. It is best not to eat, will stimulate the wound.

A variety of postoperative surgery can not eat food

1. Orthopedic type of post-surgery diet can not eat high-fat, spicy food, in order to good digestion is appropriate, should be appropriate to supplement the crude fiber, calcium.

2. Diet after digestive system surgery should avoid some protein crude fiber or plant crude fiber intake. It should be light and delicate, this time need to consider is conducive to the function of the gastrointestinal tract reconstruction and recovery.

3. After maternal surgery, avoid eating cold food, prefer to choose warm food to promote physical recovery, blood circulation, as well as promote uterine contraction. Beef, chicken, pigeon meat and other high-protein animal foods can be used as the main ingredients, supplemented by ginger, carrots, Pueraria lobata or safflower and other ingredients to disperse stagnation.

4. After cardiovascular surgery, it is not advisable to eat pork, beef and other foods containing more saturated fatty acids. At this time, it is advisable to eat foods rich in polyunsaturated fatty acids, especially linolenic acid, as well as foods rich in vitamin C, in order to help make the blood vessels open and reduce the formation of embolism.

5. Infants and young children's body functions, especially the digestive system is not yet fully developed, so after the operation should be more delicate, easy to digest and absorb the protein food, and reduce the proportion of carbohydrates.

Post-operative food

First of all, you should make sure to consume enough protein, such as lean meat, chicken, fish, eggs, beans, etc., and at the same time, you also need to consume some starchy substances, such as noodles, rice, potatoes and so on. A bowl of noodles, a slice of cheese, a sandwich, just make sure you have both of these types of food at every meal, and it will be effective.

Fresh fruits and vegetables are rich in plant fiber, which is good for preventing constipation after surgery. Vitamin C, beta-carotene is also good for wound repair.

The appetite can be eaten 5 meals a day. Between meals eat fruit, such as half an apple, a small amount of vegetables. In the afternoon, drink soup such as assorted vegetable soup, mushroom and corn soup. Eat a little chocolate and nuts during breaks. Supplement with zinc sulfate or zinc gluconate 1-3 times a day at 200-220 mg each time. A supplement of 10 micrograms of vitamin D is also recommended.