When rolling away, add shredded green pepper, tomato, chili oil, salt, and then cook one open, put water starch thickening. Turn off the heat and pour the soup over the noodles. The following content is my carefully organized recipe for shredded meat and sour soup noodles, welcome to refer to!

Shredded Meat Sour Soup Noodles Practice 1

Ingredients

Screw noodles, 200 grams of tenderloin, a little onion, 3 cloves of garlic, 1 green bell pepper, 1 tomato, 3 dried red chili peppers, a small amount of white pepper, 1 tbsp of sugar, ? tablespoon of cooking wine, 1 tablespoon of soy sauce, 1 tablespoon of balsamic vinegar, ketchup 1 tbsp water starch, 1 tbsp chili oil, 1 tbsp salt

Directions

1, screwdriver noodles, boiled in boiling water, then fished out. (Other kinds of noodles are fine, hand-rolled noodles and hanging noodles are fine.)

2, tenderloin, shredded spare; green onion, garlic, cut spare. Green pepper shredded standby; tomato cut block standby. Dry chili three spare.

3, start a frying pan, stir fry shredded meat, put white pepper.

4, when the shredded meat is fried, add chopped green onion, garlic, continue to sauté, stir fry, and then add a spoonful of sugar, half a spoonful of cooking wine, a tablespoon of soy sauce, a tablespoon of balsamic vinegar, tomato sauce, tomato paste moderate, add the dry chili peppers, and then add the water and boil;

5, when the rolling boil into the shredded green peppers, tomatoes, chili oil, salt, and then cook a boil, add the water starch thickening. Turn off the fire, pour the soup on the surface can be.

Shredded Meat and Sour Soup Noodle Recipe 2

Ingredients

Shredded meat, cornstarch, soy sauce, chili pepper, sesame oil, monosodium glutamate (MSG), salt, Sichuan mustard greens, noodles

Directions

1. Shredded meat is stirred well with cornstarch and soy sauce, and set aside.

2. Pour some soy sauce, chili peppers, sesame oil, monosodium glutamate (MSG), salt, Sichuan squash-

3. Boil water.

4. Directly under the noodles, people do not go away.

5. This glass jar under the noodles is good, cooked or not cooked at a glance clearly.

6. Use cool water to boil the noodles for 3 minutes, then the noodles are ready.

7. marinated 'shredded meat with a quick pan fried out, so that the fried meat is tender and delicious.

8. Shredded meat directly into the bowl of seasoning. Sprinkle with scallions, pour hot chicken soup, this is the authentic spicy shredded pork noodles.