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Introduction of In-N-Out hamburger
In-N-Out hamburger is a local fast food chain on the west coast of the United States. It was first founded by Harry and Esther Snyder in Baldwin Park, California in 1948. Now In-N-Out is headquartered in Irvine, California, USA, while chain stores are distributed in California, Arizona, Nevada, Utah and Texas. By March 20 1 1, this chain restaurant had 258 branches. Some media have reported that In-N-Out has different employee policies from other fast food restaurants. For example, other fast food restaurants usually pay their employees salaries close to the minimum wage, while In-N-Out's California branch paid $0 10 per hour around 2008, which greatly exceeded the minimum wage in California. In-N-Out hamburger chain has a considerable number of loyal customers, and has been among the best in customer satisfaction surveys for many times. In-N-Out Hamburg held a food tasting meeting in BMW Hill, Hong Kong in 20 12 1 month, and plans to open its first branch outside the United States in Hong Kong.