1, Beijing Roast Duck: The selection of Beijing Roast Duck is very important and belongs to Beijing Roast Duck. Ducks are well-proportioned, fresh and tender, with thin skin and plenty of meat, so they are the first choice for roast ducks.
2. Beijing braised pot: Beijing braised pot is a traditional snack in Beijing, and it is also a kind of food with medicinal diet function. Braised pork is made of high-quality fat sausage and a variety of medicinal materials, which are carefully boiled.
3. Beijing fried liver: Beijing fried liver is a delicious dish with good color and flavor, which is mainly fried from pig large intestine and pig liver. Fried liver tastes tender, smooth and delicious, and is rich in nutrition, which is a rare delicacy.