Nanjing is known as the "Capital of Osmanthus fragrans". Every late autumn, the city will welcome a strong osmanthus fragrance. Dried osmanthus in Nanjing is a high-profile food, and many Nanjing locals and tourists flock to taste this delicious food. So where is the dried osmanthus in Nanjing delicious?

Nanjing has always been known as the city with the most osmanthus trees, and osmanthus can be seen everywhere, so the dried osmanthus in the city can be described as rich in varieties and different in taste. Located on the Qinhuai River in the west of Nanjing, it is a rare place. In the teahouse by the river, there are various flavors of dried osmanthus, among which the most noteworthy ones are osmanthus Hu Aishan cake and osmanthus shrimp roll, which have a unique taste and sweet osmanthus fragrance, making people memorable.

In addition, Laomendong in the center of Nanjing is also a good place to taste dried osmanthus. The dried osmanthus in Laomendong is very delicious because of its strict selection of materials, fine production and no excessive addition. Hand-made representative dishes: dried sweet-scented osmanthus lotus mist, dried sweet-scented osmanthus jujube cake and dried sweet-scented osmanthus fig cake, which are fragrant and delicious, are one of the most representative foods in Nanjing.

In short, there are too many places to eat dried osmanthus in Nanjing. In addition to the above two places, there are also various small restaurants and shops selling dried osmanthus in other places in Nanjing. You can choose dried osmanthus that suits you according to your own taste and taste Kepler's delicious food.