2. Prepare a ripe avocado, cut it in half, tear off the skin, remove the core, and then cut the avocado into pieces, neither too thick nor too thin.
3. Preheat the sandwich machine, brush a thin layer of oil with a small brush with high temperature resistance, knock in an egg, close the lid of the sandwich machine and heat for two minutes.
4. After the eggs are cooked, take them out first, and then wipe off the residual oil in the machine. If you like runny eggs, fry them for one minute.
5. spread a piece of toast on the bottom of the clean sandwich machine, then spread the fried eggs, then evenly spread a layer of avocado and squeeze the salad sauce to taste.
6. Then cover the surface with a layer of toast. Align the bread and ingredients neatly, hold the toast bread by hand, fasten the lid of the sandwich machine and heat it for two or three minutes.
After 7 or 2 minutes, the color will be beautiful, and both sides of the toast bread have turned brown. Now take out the sandwich and cut it diagonally to eat!