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How to make oil-wheat-vegetable egg drop soup?
1.

Lettuce with loose leaves

Wash it and blanch it with boiling water. 2

stockpot

Add water, add the cooked oil wheat vegetables, cook for 3 hours, beat the eggs (note: add some water to beat the eggs so that they look good), and prepare.

wet starch

The water is boiling.

Turn off the heat immediately and use wet starch.

soup ladle

Push it into the pot, stir it a little, and then sprinkle with egg liquid (note: use a spoon first.

one-way

Stir water

opposite direction

Pour in the egg mixture. ) After pouring the egg liquid,

Don't stir, let the egg liquid solidify, so that the egg liquid looks as good as that in the restaurant.

chicken essence

Stir and turn off the fire. If you want to think more, you can also lower it.

sesame oil

, like this

colour and lustre

It's also beautiful. Tip: You can add some shrimp, which is more nutritious. It's hard to fight, thanks for adoption. If you don't understand, let's discuss it together!