Dried monkey head mushrooms can be soaked in the following four ways 1, the monkey head mushrooms with clean water, add boiling water to steam in a cage for a few hours, until the monkey head mushrooms can be pinched with the hand without hard lumps.

2, wash the monkey head, put into a pot of water, slowly simmer for a few hours with a low fire, until the hair through can be.

3, wash the monkey head mushrooms, put into a pot of boiling water, add the appropriate amount of edible alkali, slowly simmer and steam until the monkey head mushrooms through, rinse with water first after rinsing until the net alkali

4, wash the monkey head mushrooms, add into a pot of water, simmer and cook on a low fire for 2-3 hours, and then add the stock or fat, continue to cook until the monkey head mushrooms through, of course, you can also add the monkey head mushrooms into the stock The monkey head mushrooms can also be steamed in a cage with soup.

In short, the dried monkey head mushrooms adapted to soak with water and should not be soaked with vinegar, soak the monkey head mushrooms after washing, it is best to soak in water for a while, and then added to the boiling water into the cage steaming or into the pot simmering, so that the effect is better, and also need to pay attention to even if the monkey head mushrooms soaked well, in the cooking of the mushroom should be placed in containers to add ginger, green onion, wine, broth, etc. on the cage steaming and then cooking.