Guo Kui's teeth: small meat buns, because cakes are small, thin and crisp. Meeting in Xianyang: Meeting in Xianyang is one of the landmark cuisines. The main ingredients are generally potatoes, carrots and meat. Huitong noodles are strong, with moderate taste and spicy oil. Tri-yuan Polygonum flower candy: glutinous rice as the main material, with soybean, sugar, caramel, sesame and other accessories. The finished product is a round chicken leg, which is generally light. The golden skin is evenly covered with sesame seeds and sugar, and the inside is a white honeycomb sugar center, which is sweet and crisp. Ternary Melaleuca Oil Cake: Fine-made, shaped like continuous gold wire winding, stacked layer by layer. The taste is silky and multi-layered, soft and moist, refreshing and delicious. Ganxian Guo kui: a round cake with a diameter of eight inches and a thickness of about six points, which is chrysanthemum-shaped, crispy and yellow, and slightly bulging.