Ingredients: dried noodles100g.

Seasoning: 40g shredded cucumber, 7g soy sauce, aged vinegar 10g, 2g salt, 0.5g sugar, 5g pepper oil, 5g Chili oil, 5g minced garlic, 8g chopped green onion, 5g sesame oil, and appropriate amount of oil.

Practice steps:

1, cucumber shredding

2. Add soy sauce, aged vinegar, sugar, salt, pepper oil, Chili oil, minced garlic and chopped green onion to the bowl and mix well with oil consumption.

3. Put water in the pot, bring it to a boil, add dried noodles, and turn to low heat to cook.

4. Pour the noodles into a bowl, add sesame oil and stir well.

5. Pour in seasoning, stir well, and add shredded cucumber.