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Dishwasher has a disinfection function, but the disinfection effect is not satisfactory, how to improve?

Sanitizing Dishwasher

After everyone's meal, the tableware used must be cleaned up, and the dishwasher is a professional cleaning tableware equipment, also known as dishwashing machine. The application of it, can greatly relieve the trouble of human capital. Only 7 minutes each time, you can easily clean the dishes neatly. And easy to use, just put the cleaning fluid, a push button, you can leave, do other things. After the dishes are cleaned and washed, you can also carry out sterilization of the dishes.

Generally it kills the hepatitis B virus, Escherichia coli, salmonella, streptococcus, etc. on the dishes. Since for many people, this pathogenic bacteria are all that can affect the human body. If it can be eliminated before it touches, it will be beneficial to your health. Therefore, if you do not have a dishwasher at home, you are able to take into account the purchase of one. Currently on the market, there are many kinds of dishwashers, such as shower type dishwasher, running dishwasher, ultrasonic dishwasher, front-opening dishwasher, top-opening dishwasher and so on. They can be selected according to the total number of meals, kitchen decoration design, etc. The most important thing is to use the handy, can do the purpose of rinsing and disinfecting tableware.

Sanitizing dishwasher how to use

Sanitizer dishwasher can be used to disinfect tableware, but all of the disinfection process, you need to master the basic principles of it to know the difference between it and the disinfection cabinet. That dishwasher how to disinfect dishes?

The right way to sanitize

First, wash the dishes from the sediment, then put them in the dish rack and turn on the dishwasher. Carry out the sanitizing and decontamination process by soaking the immersion detergent first. Then clean with detergent, according to the residual heat recovery of the electric heater to dry the dishes, that can play a better disinfection efficacy, but also can make the dishes clean and shiny.

Drying and disinfection process

Microcontroller design will control the electric heater and exhaust fan, the tableware drying process and will be discharged out of the water, followed by microcontroller design can run the ozone sterilizer circuit on the tableware to carry out disinfection, and ultimately the switching power supply will be disconnected on its own, so that the completion of the entire process from cleaning to disinfection.

Suitable tableware for disinfection

Not all tableware can be placed in the dishwasher disinfection. Some dishes, such as glassware that is not heat resistant. Plastic items, are not allowed to be placed in. Because in the whole process of sterilization, high temperature is easier to make dishes deformed. If the tableware is heat-resistant, and the heat-resistant temperature is more than 100 degrees, such as ceramic material made of containers. Boric acid glass containers. Porcelain containers and other heat-resistant containers. In addition, porcelain containers, specially made tableware, can also be put into the sterilizer to disinfect.

Sanitizing dishwasher common faults how to do

If the sanitizing dishwasher produces common faults, and after inspection, found to be a common failure of the control circuit, should be according to the following 2 levels of the cause of the investigation and repair:

If the electromechanical engineering control type of sanitizing dishwasher, most of the control circuits are all modular circuits and the electronic components in each modular circuit, the control circuit of the control circuit is a module of the control circuit. The number of electronic components in each module circuit is very small, such as water level line control circuit. Temperature control circuit, water seepage and drainage circuit, over-voltage protection circuit and automatic power-off circuit. Therefore, according to the common failure conditions can check the corresponding control circuit and related electronic devices.

If it is a fully intelligent control type disinfection dishwasher, because its control circuit is more complex, many electronic devices. When a problem occurs, it is unlikely to test each electronic device, so only based on the common failure conditions to test the most likely common failure components and relative electronic devices. General full-intelligence to the CPU as the core, based on the signal filling and output, the control circuit is divided into water level line test circuit, temperature measurement circuit. If you can all normal cleaning, but indicate anomalies, just key check the dishwasher display circuit, etc., and then do a good job overhauling in accordance with the specific circumstances.