Seasonal Fruit Months:

1, Spring (March~May)

Lemon, strawberry, sainfoin, loquat, pineapple, mulberry, mangosteen, lengmu, guava, mandarin orange, snake gourd and so on.

2, summer (June to August)

Peaches, plums, apricots, blueberries, cherries, lychees, grapes, dragon fruit, mango, mangosteen, passion fruit, cantaloupe, melon, watermelon, yellow peaches, figs and so on.

3. Autumn (September~November)

Grapes, autumn pears, pomegranates, hawthorns, sugarcane, persimmons, pomelo, jujubes, apples, papayas, mandarin oranges, bananas, begonia fruits, red grapes, navel oranges, cinnamon and so on.

4, winter (December ~ February)

Sand orange, sainfoin, Luo Han Guo, oranges, pomelo and so on.

Seasonal vegetables

1, spring

Lettuce, spinach, greens, spring bamboo shoots, mountain peppers, leeks, scallions, tea tree mushrooms, potatoes, broccoli, soybean sprouts, Chrysanthemum coronarium, lettuce, amaranth, zucchini, parsnip, celery, shiitake mushrooms, purslane, water chestnuts, kelp and so on.

2, summer

cucumber, squash, bitter gourd, winter melon, pumpkin, onion, tomato, eggplant, beans, peppers, celery, okra, asparagus, purple kale, string beans and so on.

3, fall

Lotus root, yam, sweet potatoes, chestnuts, rhododendron, potherb mustard, black fungus, cabbage, white radish, green radish, sesame seeds, peanuts, corn, taro, ginger and so on.

5, winter

Cabbage, spinach, asparagus, leeks, carrots, carrots, mustard greens, fungus and so on.