Self-heating hot pot is a kind of convenient food that many people have used. This hot pot is convenient and quick to heat. As long as a heating bag and water are placed at the bottom of the box, the chemical reaction between them can be used to generate heat, thus completing the heating function of ingredients. On the top of the self-heating hot pot, we can put the ingredients and seasoning packets in turn according to the instructions. Different self-heating hot pots contain different ingredients, and some will contain hot pot balls, kelp and lotus roots. Some will also put some sausages, shrimps and the like. We can choose our favorite ingredients according to our own tastes when shopping. Don't forget the last step when you put all the seasoning packets and these ingredients in the self-heating hot pot into the upper container of the self-heating hot pot. That is, add some hot water or cold water to the top of the ingredients. Otherwise, you may feel that the food will not taste so good because of lack of water. After all these steps are completed, we can wait about 15 minutes. Until the food inside is completely heated. However, in the process of heating, if the operation is improper, it is very likely that a safety accident will occur.
Self-heating chafing dish will have an air hole. Once we press or cover this hole so that it can't vent, the self-heating chafing dish that is being heated is likely to explode. When the self-heating chafing dish is heated, we can also obviously feel the internal air pressure, and the cooing sound from heating also shows that it needs a place to release gas.
Self-heating chafing dish is convenient, fast and unique in taste, but it must be handled carefully during use to avoid safety accidents.