People will make chicken feet into rich food to eat. One way to eat chicken feet soup is to make chicken feet soup. You can
People will make chicken feet into rich food to eat. One way to eat chicken feet soup is to make chicken feet soup. You can add soybeans when you stew chicken feet soup. Soybean chicken feet soup is very nutritious and has a good nourishing effect on the body. Let's learn how to make this soup.
First, the practice of soybean chicken feet soup
Proper amount of soybean
Proper amount of chicken feet
Appropriate amount of onion and ginger
Moderate beer
Proper amount of salt
Appropriate amount of chicken essence
working methods
1. Material: soybean (soaked the next night), chicken feet.
2. Soak chicken feet in water to remove blood.
3. Put chicken feet and soybeans in cold water, add beer and onion ginger and cook together.
4. After boiling, skim the floating foam and clean it.
5. Then simmer.
6. When chicken feet and soybeans are soft and rotten, add salt and chicken essence to taste.
Second, soybean chicken feet soup
material
Soybean 100g, chicken feet 8, sweet corn 1 piece.
working methods
1. Cut off the nails of chicken feet, put them in water with white wine and ginger slices, boil them, pick them up and rinse them clean; Cutting corn into sections; Clean soybean
2. Pour 5~6 bowls of water into the soup pot, put the soybeans and corn into the fire to boil, and turn to medium and small fire for half an hour.
3. Add the chicken feet that have been watered and simmer for 1 hour until the water boils again.
Step 4 season with salt
Third, soy chicken feet soup/multi-practice
1. Prepare ingredients
2. Wash chicken feet and lean meat and blanch for later use.
3. Soak soybeans in clear water for one hour in advance, and drain the water for later use.
4. Put all the ingredients in the cold water of the pressure cooker and simmer for 30 minutes.
5. After the pressure cooker is exhausted, open the lid and season with salt.
6. Finished product drawing
skill
Take out the inner ladle from the dried tangerine peel.
Soak soybeans in water in advance.
If you use a casserole to make soup, it will take at least 2 hours.
This is 3-4 people, which can be increased or decreased according to the number of people.
Fourth, the steps of soybean chicken feet soup
1. Wash chicken feet and cut pork into large pieces.
2. Wash and soak soybeans for half a day.
3. Put all the ingredients into the pot together, add water to boil, skim off the floating foam, and simmer 1 hour.
4, cooked Tonga can be seasoned with salt, and if you like, you can add some monosodium glutamate chicken essence.
5, delicious old fire soup, everyone try it.