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What are the common seafood that can be used?
Common seafood that can be used are:

1, common edible shrimps: prawn, nine-section shrimp, silkworm shrimp, shrimps, river shrimp, stream shrimp and white shrimp;

2. Common edible crabs: white crab, cream crab, flower crab, blue crab, hairy crab, stone crab, emperor crab, prince crab, etc.

3. Common edible shellfish: fragrant snail, spicy snail, flower snail, sesame snail, tiger snail, rattlesnake, oil snail, sea melon seed, razor clam, abalone, clam and so on;

4. Common raw seafood: salmon, oysters, red shellfish, oysters, shellfish, sea cucumber, etc.