Step 1

Wash all the ingredients and get ready. First blanch the tomatoes in boiling water, peel them and cut them into pieces. Soak laver, wash and drain. Wash and dry the shrimps. Chop the onion into chopped green onion and break the eggs.

Second step

Cook pork bone soup in the pot first, then add shrimp skin and tomatoes and cook for three minutes to taste!

Third step

Add seaweed and cook for three minutes.

Fourth step

Don't stir the egg liquid with chopsticks, let the egg liquid completely solidify and the egg flowers float out. Add chopped green onion, salt and chicken essence to taste!

Step five

Especially delicious!