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Introduction to flaxseed

Contents 1 Pinyin 2 English reference 3 Overview 4 Alias ??of linseed 5 Source and place of production 6 Meridian distribution of nature and taste 7 Functions and indications 8 Chemical composition 9 Pharmacological effects of linseed 10 References attached: 1 Chinese medicine used Flaxseed prescriptions 2 Chinese patent medicines using the traditional Chinese medicine Flaxseed 3 Flaxseed in ancient books 1 Pinyin

yà má rén 2 English reference

flaxseed [21st Century Bilingual Science and Technology Dictionary] < /p>

lini,semen [Xiangya Medical Professional Dictionary] 3 Overview

Flaxseed is the name of a Chinese medicine, which comes from the "Pharmacology of Chinese Medicine", that is, the description of linseed recorded in "Ben Cao Illustrated Book" Alias[1]. 4 Alias ??of linseed

Flax seed, tick flax, linseed [2].

5 Source and production area

The seeds of Linum usitatissimum L. [2]. Mainly produced in Inner Mongolia and Northeast China [2]. 6. Meridian distribution of nature and flavor

Sweet, slightly warm [2]. Enters the stomach and large intestine meridians [2]. 7 Functions and Indications

Its functions are to dispel wind, detoxify, moisturize dryness, and kill insects [2].

1. Treat leprosy, dizziness, intestinal dryness and constipation, lung abscess, cough and vomiting pus and blood, and seborrheic alopecia [2]. Decoction: 4.5~9g; or take into pills[2].

2. Treat sores, ringworm, eczema, and itchy skin [2]. Take it orally and boil it in water to fumigate and wash the affected area [2]. 8 Chemical composition

Seed fatty oil is linseed oil. Its main components are glycerides such as linolenic acid, linoleic acid and oleic acid. It has a laxative effect and also contains mucus, protein, sugar and organic acids. and a small amount of linamarin [2]. Still contains eicosanyl ferulate [2].

9 Pharmacological effects of flaxseed