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What can't I eat with a fever?
You can't eat spicy food with a fever.

Don't eat spicy food such as ginger, garlic and pepper in life, because these foods are not conducive to reducing fever and will aggravate the condition.

You can't eat honey with a fever.

(1) During the fever period, heat should be given priority to, and nourishing food is not suitable.

(2) Honey is a tonic for invigorating qi and tonifying middle energizer. If you take more honey, the internal heat of patients will not be well cleaned and eliminated, and other diseases will easily occur.

You can't eat eggs with a fever.

Eating eggs will produce a certain amount of extra heat, which will increase the body's heat and further aggravate the body's fever.

You can't drink cold drinks with a fever.

Many fevers are caused by bad stomach. Drinking cold drinks will stimulate the stomach and make the fever more serious.

Extended data:

What are the diets with fever?

If you have a fever, you should sweat more. Sweating will help reduce the fever, so drink more boiled water.

When you have a fever, it is as light as porridge. Don't eat greasy food with big fish and big meat.

When you have a fever, you should have more sleep and rest. Just cover yourself with a quilt and sleep in sweat.

Carbohydrate food is the simplest food when you have a cold and fever. You can choose fruits such as watermelon, Sydney and orange to eat. If you can't eat it with sore throat, you can juice it.

References:

Fever Baidu encyclopedia