The first type: white wine pest control method. Put a clean wine bottle in the rice barrel, the mouth of the wine bottle is higher than the rice surface to prevent rice from entering the wine bottle, and the bottle is filled with100g liquor to prevent insects from eating.

The second type: refrigerator freezing method. If rice is kept in the refrigerator for 24 hours, it is not easy to get insects.

The third type: pepper pest control method. Putting Zanthoxylum bungeanum into several small air-permeable packaging bags and placing them on the bottom, middle and upper layers of rice can also remove moths and Mi Chong, and the effect is quite good.

Fourth: garlic pest control method. Using the pungent smell of garlic, placing garlic on the bottom, middle and top layers of rice can effectively remove moths and Mi Chong.