Ingredients

A few noodles

A few pork

A few pickles

A few bamboo shoots

One egg

Some salt

Some oil

How to make pickled vegetables, bamboo shoots, dried pork noodles

Put water in the pot and bring to a boil Then add noodles. How to make noodles with pickled vegetables, dried bamboo shoots and shredded pork. Step 1

After the noodles are cooked, pick them up and put them into a bowl. Add a few drops of oil to prevent them from sticking. Step 2 of making pickled vegetables and bamboo shoots, dried pork and shredded noodles

Pour oil into the pan, add eggs, fry the poached eggs, add shredded pork, pickles and bamboo shoots in the remaining oil and stir-fry, then add a little salt, and then add a certain amount Step 3 of making the noodles with pickled vegetables, dried bamboo shoots and shredded pork.

After the water boils, add salt and noodles, and continue cooking. Step 4 of making the noodles with pickled vegetables, dried bamboo shoots and shredded pork.

Place in a bowl , add poached eggs. Complete the preparation of pickled vegetables, bamboo shoots and dried pork noodles Step 5