Preparation materials: pear 1 piece, rock sugar10g.

1, the first step is to wash the prepared Sydney, cut into pieces and remove the core.

2. Use a toothpick to poke the pears together.

3. Put the pears in the oven at 200 degrees and bake for one hour.

4. After the time is up, put in the prepared rock sugar and let it stand for 2 hours.

After 5 or 2 hours, put it in the oven and bake it for one hour. The temperature is 200 degrees.

6. It can be taken out in an hour, so that the rock sugar baked pear is ready.