1, raw ripe ground keel bone soup. Materials: 60 grams of raw ground, 20 grams of ripe ground, an appropriate amount of keel bone, 2 honey dates, a piece of ginger. Dragon bone washed and chopped into small pieces spare. The keel flying water, and then wash all the materials into the pot, add the right amount of water, boiled for 2 hours, add the right amount of salt before leaving the pot can be seasoned.

2, raw ground cooked ground beef soup. Beef 250 grams, for example, raw cooked ground 25 grams each, angelica 9 grams (blood and blood), 9 grams of salvia (pus and blood stasis), can then put 20 grams of essence (face), fructus cornuus, Huaishan can be appropriate to put some, ginger two slices, a piece of pericarp. Beef washed, cut into squares. After boiling water, the beef into the pot rolled out, beef over cold water to wash away the foam, the pot into the new water, wash the herbs, drain the water, and beef together, (the pot can not be metal), after the fire rolled, change the small fire together with the pot for 2 hours can be, and finally put the salt to taste.