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Bittering tea efficacy and function and consumption method
Bittering tea is a traditional natural health drink in China, the source for the holly plant leaves of the holly family. It mainly grows on mountain slopes, bamboo forests and bushes. So, have you ever drank Bittering Tea? What are the effects and functions of bitter tea and how to consume it? The following with the editor to take a look at it.

The efficacy and role of bitter tea

According to "Compendium of Materia Medica", bitter tea has the pharmacological effects of clearing the head and eyes, dispersing the wind and heat, generating fluids and quenching thirst, eliminating food and refreshing the mind, anti-inflammatory and detoxification, lowering blood pressure and reducing blood pressure and lipids. Modern scientific clinical application shows that Bittering Tea has the effects of eliminating summer heat and detoxification, resolving phlegm and relieving cough, anti-inflammation and sterilization, strengthening stomach and digestion, refreshing the mind, weight loss and anti-cancer, anti-radiation, lowering blood pressure, lowering blood lipids, lowering cholesterol, etc. Therefore, Bittering Tea is widely used by consumers at home and abroad. Therefore, Bitter Tea is known as longevity tea, health tea, beauty tea by consumers at home and abroad, and is a natural multi-functional plant beverage with a wide range of applications.

Bittersweet tea can bidirectional regulation of human metabolism, enhance the body's immune function, significantly reduce hyperlipidemia patients with serum total cholesterol, triglycerides and low-density lipoprotein, and the prevention of constipation. Related experiments show that often drink buckwheat tea and weight loss and slimming effect. There are also prevention and treatment of pink eye, acne, acne, prickly heat and many other ailments. Want to lose weight friends, bitter tea is a good choice for you Oh.

Consumption method of bitter tea

Bitter tea in the brewing, there are separate brewing and mixed with other tea, medicinal herbs, two brewing methods. Bittering tea brewed alone, the original flavor, sweet and refreshing, alone to enjoy the original flavor of bittering tea. And with other teas, such as green tea, dragon tea, Mao Jian, Longjing, flower tea and other mixed brewing, both the flavor of these teas, but also the bitter Ding tea back to the sweetness and the advantages of moisturizing the throat. Bittering tea in the tea has been known as "tea gall" reputation, no matter what tea with the bubble, bittering tea in the flavor of the above can be matched, but also after the collocation of bittering tea is a unique flavor.

Bitter tea taboos

We understand the efficacy and role of bitter tea, and now we will look at the bitter tea taboos. I hope it will be helpful to you.

Wind-cold cold

Winter is the most common season of cold, wind-cold cold people should eat more warm food, such as ginger, etc., to get rid of the body's cold, if this time to drink the bitter tea, will hinder the dispersion of the wind-cold, is not conducive to the healing of the cold.

Patients with chronic gastroenteritis

People suffering from chronic gastroenteritis often have varying degrees of coldness in the spleen and stomach, the abdomen is cold or eat cold food, it is easy to stomach ache or diarrhea, if this time to drink the bitter tea will exacerbate these symptoms. In addition, the relatively weakened function of the spleen and stomach of the elderly and the spleen and stomach function is not yet sound infants and young children, should not drink bitter tea, otherwise it is easy to cause indigestion, anorexia, diarrhea and other side effects.

People with cold body

The most prominent feature of people with cold body is that they are especially afraid of cold in winter and often feel cold hands and feet. This kind of body should eat more lamb, dog meat and other warm food, and not easy to "fire", but after drinking cold bitter tea, cold hands and feet symptoms will be aggravated Oh, not conducive to the improvement of the cold body, and serious or even abdominal pain, diarrhea and other symptoms.

Menstrual women

Women are in a state of blood loss during menstruation, resistance will be reduced, at this time, if you drink cold bitter tea, very easy to lead to cold and stagnant blood, menstrual blood discharge is not smooth, triggered by menstrual cramps, the serious can also cause menstrual irregularities. I suggest that women with frequent menstrual cramps, even if not during menstruation, it is best to drink less bitter tea. You can drink ginger and brown sugar water a week before and after your period to relieve the symptoms of menstrual cramps.