Disadvantages: cold body, not eating more;
Supplement:
Nutritional value of "Kuju";
1. Bitter chrysanthemum contains complete trace elements such as protein, high dietary fiber, calcium, phosphorus, zinc, copper, iron and manganese, as well as vitamins B 1, B2, C, carotene and nicotinic acid. In addition, it also contains chemicals such as wax alcohol, choline, tartaric acid and picroside. 2. Bitter chrysanthemum contains vitamin C, carotene and so on.