potato

500 grams

cowpea

200 grams

condiments

oil

Proper amount

salt

Proper amount

onion

1?o'clock

chicken essence

Proper amount

vinegar

Proper amount

sesame oil

Proper amount

Light soy sauce

Proper amount

garlic

3 capsules

step

1. raw materials. Slice cowpea, shred potato, soak in water for three times, and dice onion and garlic.

2. Stir-fry onions and garlic in a hot oil pan.

3. Add cowpea and stir fry

Add shredded potatoes

5. Stir well, and then release it to extract the fragrance.

6. salt

7. Put vinegar in the pot.

8. Chicken essence

9. Stir fry quickly and drizzle with sesame oil.