If you start from 0, do it according to the requirements of the takeaway shop, hardware decoration (signboard, door, wall, floor, water circuit, smoke exhaust pipe, ditch, oil fume filter, sedimentation tank, etc.) 5 10,000 yuan, equipment 20,000 yuan, miscellaneous expenses 10,000 yuan, (if the store plans to hire workers, prepare three months of workers’ wages) Labor cost is 5,000 yuan per person, and three months is calculated based on hiring 2 workers, which is 30,000 yuan. The opening stocking amount is 10,000 yuan, totaling 120,000 yuan. Here I assume that you usually have 2-4 people working in the store. After all, a store with only 1-2 people working will not do much good.

The rent is extra, and the prices vary from place to place. Some are paid annually, and some are paid quarterly, but they all require deposits or entrance fees, deposits, etc., as well as water and electricity bills, all of which need to be prepared. , if you pay three and two, 5,000 yuan a month, that is 25,000 yuan, and prepare another 3,000 yuan for water, electricity, and coal, totaling 28,000 yuan.

Add 12 2.8 = 148,000 yuan. According to about 30 of this amount, and make a cash reserve, if you have 45,000 yuan in your pocket, then you will be more secure in opening a store.

The total cost is ***193,000 yuan. You can open a store, but you must be cautious about the project. The focus is on categories. Some categories just have no room for premiums and are particularly difficult to do, such as For breakfast, some categories are already saturated in big cities, and the stores that are open are basically unprofitable, such as milk tea and fried chicken.

Of course, if it is a franchised brand, there is a difference. Usually the decoration fee will be more expensive, and the franchise fee and brand usage fee must also be calculated. Let’s just count an extra 50,000 here, it’s already undercounted. But it saves you the problem of designing your own menu and building a brand.

Applying for a certificate does not cost much and is not difficult. Of course, if your shop does not meet the requirements for the certificate, it will naturally be difficult to apply for it. For all requirements for opening a catering business, you can go to the local industrial and commercial office to ask for policies. , you can check the current location and know whether it can be done. If not, then you need to change the menu or change the location.